I really wanted to make apricot jam this year but I couldn't get hold of any apricots (well not cheap ones). But the other night, when I was right in the thick of getting ready for interstate visitors, and really too busy to make jam, my father came over with a bag of apricots. Fantastic! BUT, they had to be made into jam quickly. So, I quickly cut up the apricots, sugared them and left them overnight whilst I scrounged jars from my sister and the next morning, when I should have been mopping and dusting I made jam!
Do you know what I like most about my home made apricot jam? It's knowing that inside this jar is just apricots and sugar - nothing artificial - oh and maybe a bit of my sweat! lol
There's really nothing better on hot buttered toast! l x
and thank you for visiting. I love reading your comments and I will attempt to reply to them all but if you are a 'no reply' blogger I will not be able to. In this case I will try really hard to visit your blog :) l x